White beans are a staple for healthy eating enthusiasts, packed with fiber, iron, and magnesium, which is known for supporting strong nerves—something we all can use! Originally from the tropical and subtropical regions of Central and South America, especially around southern and western Mexico, white beans offer a mildly sweet flavor and, when cooked or soaked, have a soft, mealy texture.
While the British love their white beans for breakfast as “baked beans,” they’re just as popular in our kitchens, featuring in stews and salads.
Schalk Mühle White Beans are 100% Austrian-grown and fully organic, so you’re not only treating yourself well but also doing something good for the environment.
Every Bean a Tune”? Not Necessarily! Herbs and caraway can help prevent that.
Central and South America
50 cm
2-3 months after sowing