Organic Black Beans
4,90 €
Introducing a Culinary Rarity
Black beans, often called black turtle beans, are a prized gem in Latin American cuisine, with growing popularity across the Americas and Asia. Although they remain relatively uncommon in our region, these beans are typically found in dried form. As with most beans, soaking them overnight and cooking for about 30 minutes yields the best results. Mmm!
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Description
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Product safety
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Reviews (24)
The black bean is celebrated not only for its firm, meaty texture and nutty flavor but also for its impressive anti-carcinogenic properties. The high-quality fibers within help protect the body from absorbing carcinogens (cancer-causing substances). Additionally, black beans are rich in antioxidants, which naturally combat free radicals. A true superfood, they are perfect for a varied diet!
Origin
Austria
Purity
vegan, lactose-free
Storage
Store in a cool, dry place away from heat, moisture, and light. After opening, reseal tightly and consume promptly.
Characteristics
Very high plant-based protein content
Tips for use
+ for spreads
+ perfect addition to rice dishes
+ refine soups
+ excellent in stews
Raw Material Black Beans
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Hannes Gmeiner –
Sehr gerne wieder
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Rainer –
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Manuela Schabauer –
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Daniel B. –
Ausgezeichnet!
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Sepp Fraiss –
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