{"id":12230,"date":"2025-03-20T09:38:22","date_gmt":"2025-03-20T08:38:22","guid":{"rendered":"https:\/\/schalk-muehle.at\/rezepte\/protein-easter-bunnies\/"},"modified":"2026-07-27T12:04:38","modified_gmt":"2026-07-27T10:04:38","slug":"protein-easter-bunnies","status":"publish","type":"rezepte","link":"https:\/\/schalk-muehle.at\/en\/recipes\/protein-easter-bunnies\/","title":{"rendered":"Protein Easter Bunnies"},"content":{"rendered":"\n<span style=\"font-family: arial, helvetica, sans-serif;\"><strong>Protein Power for your Easter Bunnies!<\/strong> <\/span>\n\n<span style=\"font-family: arial, helvetica, sans-serif;\">Fluffy, delicious &#038; with extra plant-based protein \u2013 these yeast bunnies bring power to your Easter brunch table!  <\/span>\n\n<span style=\"font-family: arial, helvetica, sans-serif;\"> <strong>Ingredients<\/strong>:<\/span>\n<ul>\n \t<li><span style=\"font-family: arial, helvetica, sans-serif;\">250g spelt flour<\/span><\/li>\n \t<li><span style=\"font-family: arial, helvetica, sans-serif;\">250g wholemeal spelt flour<\/span><\/li>\n \t<li><span style=\"font-family: arial, helvetica, sans-serif;\">50g oat yogurt<\/span><\/li>\n \t<li><span style=\"font-family: arial, helvetica, sans-serif;\">200g oat milk<\/span><\/li>\n \t<li><span style=\"font-family: arial, helvetica, sans-serif;\">100g sugar<\/span><\/li>\n \t<li><span style=\"font-family: arial, helvetica, sans-serif;\">7g salt<\/span><\/li>\n \t<li><span style=\"font-family: arial, helvetica, sans-serif;\">60g margarine<\/span><\/li>\n \t<li><span style=\"font-family: arial, helvetica, sans-serif;\">70g vanilla protein mix<\/span><\/li>\n \t<li><span style=\"font-family: arial, helvetica, sans-serif;\">1 cube fresh yeast<\/span><\/li>\n<\/ul>\n<span style=\"font-family: arial, helvetica, sans-serif;\"><strong>\u200d Here&#8217;s how:<\/strong><\/span>\n\n<span style=\"font-family: arial, helvetica, sans-serif;\">1\ufe0f\u20e3 Knead ingredients into a smooth dough &#038; let rest for 1 hour.<\/span>\n\n<span style=\"font-family: arial, helvetica, sans-serif;\">2\ufe0f\u20e3 Roll out dough, cut out Easter bunnies &#038; brush with oat milk.<\/span>\n\n<span style=\"font-family: arial, helvetica, sans-serif;\">3\ufe0f\u20e3 Bake at 160 \u00b0C convection for approx. 12 min. <\/span>\n\n<span style=\"font-family: arial, helvetica, sans-serif;\">\u2728 Your fluffy Easter bunnies with extra protein are ready!  <\/span>\n\nMany thanks to Viktoria Puller (kraftgefuehl.viktoriapuller) for the great recipe! \ud83d\ude42\n","protected":false},"featured_media":12231,"template":"","rezept-schlagworter":[531,580],"rezeptkategorien":[536,545],"class_list":["post-12230","rezepte","type-rezepte","status-publish","has-post-thumbnail","hentry","rezept-schlagworter-vegan","rezept-schlagworter-high-in-protein","rezeptkategorien-a-small-snack","rezeptkategorien-sweets-desserts"],"_links":{"self":[{"href":"https:\/\/schalk-muehle.at\/en\/wp-json\/wp\/v2\/rezepte\/12230","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/schalk-muehle.at\/en\/wp-json\/wp\/v2\/rezepte"}],"about":[{"href":"https:\/\/schalk-muehle.at\/en\/wp-json\/wp\/v2\/types\/rezepte"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/schalk-muehle.at\/en\/wp-json\/wp\/v2\/media\/12231"}],"wp:attachment":[{"href":"https:\/\/schalk-muehle.at\/en\/wp-json\/wp\/v2\/media?parent=12230"}],"wp:term":[{"taxonomy":"rezept-schlagworter","embeddable":true,"href":"https:\/\/schalk-muehle.at\/en\/wp-json\/wp\/v2\/rezept-schlagworter?post=12230"},{"taxonomy":"rezeptkategorien","embeddable":true,"href":"https:\/\/schalk-muehle.at\/en\/wp-json\/wp\/v2\/rezeptkategorien?post=12230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}