Matcha, baby! This Matcha Latte provides an energy boost in the morning or during the afternoon slump. Not only does it taste delicious, it also serves as the perfect alternative to coffee. Thank you, dear
@chiaramair, for this recipe!
Ingredients
- 1 tbsp organic Matcha Protein Mix
- 100 ml water
- 150 ml plant-based milk
- 1–2 tsp maple syrup
- Some vanilla extract
Preparation
- Place the matcha powder in a blender and pour hot, but not boiling, water over it (otherwise the matcha may become bitter).
- Add the maple syrup and vanilla extract and blend.
- Then warm the milk, froth it, and pour it over the matcha.
