Organic Seeds & More

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Ganzer Ölkürbis mit einer Schüssel Kürbiskerne, dazu Sonnenblumenkerne, Leinsamen und Kürbiskernöl der Schalk Mühle
Natural diversity from Austria.

Our organic legumes and organic seeds come from controlled organic farming and selected Austrian partner farms. They form the basis for a conscious and versatile diet.

Whether as a satisfying main ingredient, crunchy topping, or valuable addition to plant-based cuisine – kernels, seeds, and legumes are easy to integrate into everyday life.

From lentils and beans to pumpkin seeds, sunflower seeds, and flaxseeds, they offer a wide variety of options for creative dishes.

For all who rely on genuine food and natural quality.

The most important questions and answers about "Organic Seeds & More"

Our organic seeds and legumes come 100% from certified organic farming in Austria and are grown together with selected partner farms. Short distances and transparent provenance are what matter to us.

Seeds and legumes are easy to work into everyday cooking. Seeds such as flaxseed, hemp seeds or sunflower seeds make an excellent topping for muesli, yoghurt, salads or bowls, and they can also be used for baking. Legumes such as lentils, beans or chickpeas are a versatile base for soups, stews, salads, spreads or plant-based patties. That’s a natural way to bring more protein, fibre and variety to your plate.

Legumes are among the best plant-based sources of protein. They are naturally rich in protein and fibre, as well as valuable vitamins and minerals. This makes them a great support for a balanced diet and an ideal alternative to animal proteins – for vegetarians and vegans, and for anyone looking to add more variety to their meals.

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