Schalk Mühle is an Austrian family business from Eastern Styria, run by the sixth generation since 1859. Originally founded as a grain mill, the company has specialised in processing seeds, kernels and legumes. In recent years, Schalk Mühle was taken over by Franz and Rainer Schalk and developed into a modern organic food producer with a focus on plant-based nutrition and innovative protein products.

Schalk Mühle develops and produces plant-based organic products with natural power from seeds, kernels, nuts and legumes. The focus is on high-quality organic proteins and protein mixes made with few, carefully selected ingredients – no added sugar, no artificial flavourings and no unnecessary additives. The range is complemented by cold-pressed oils, fruit purées and other organic specialities – consistently organic, vegan and fair.

Schalk Mühle processes high-quality, predominantly local raw materials from organic farming into plant-based organic products and proteins. The energy for production comes from renewable sources: an in-house hydroelectric power plant and a 2,000 m² photovoltaic system supply the site with ample energy.

Yes. All Schalk Mühle products are certified in accordance with the EU Organic Regulation. In addition, the vegan products are certified by the Vegane Gesellschaft and carry the V-Label as independent proof of their vegan quality.