Schalk Mühle-style energy balls

A quick energy boost for when you’re hungry in between meals or before or after sports! Ingredients for the balls (approx. 8 pcs.)

Ingredients for the topping

Preparation

Soak the dates in water for 10 minutes. Toast the hazelnuts (cashews are also possible) and almonds in a pan.
Chop the dates and nuts together with the coconut oil in a blender. Stir the mixture together with a spoon in between. (Tip: If there are still whole pieces in it, add more coconut oil and blend again!)
Place the mixture in a bowl and mix well with the remaining ingredients. (Tip: Taste in between and adjust the seasoning. If it’s not sweet enough, you can add honey or agave syrup)
Shape the mixture into small balls and press well.

Serve: Finally, sprinkle with a little Fruit Mix powder or with hemp seeds lightly toasted in the pan.