Chestnut porridge with cinnamon pears

Start your day with our warming chestnut porridge with cinnamon pears! This autumnal recipe combines the power of oats, flaxseed and hemp seeds with the delicate flavour of chestnuts and the sweetness of cinnamon pears. Perfect for cool mornings, it will keep you going through the day with valuable plant-based protein and an extra portion of fibre. Easy to make and full of energy for an enjoyable start! Ingredients: 3 tbsp oats 1 tbsp flaxseed 1 tbsp hemp seeds 1 tbsp vanilla protein 50 g chestnuts (cooked and mashed) 1 pear Cinnamon Water Put all ingredients in a saucepan and bring to the boil. Cut the pear into small pieces, sprinkle with cinnamon and cook until soft with a splash of water. Enjoy! Thanks to Viktoria Puller (@kraftgefuehl.viktoriapuller) for this great recipe!