Sunflower Seed Spread with Pumpkin Seed Oil

We bring sunshine to your breakfast! With this easy recipe, you can conjure up an excellent start to the day and a radiant smile on your face in just a few simple steps.   Ingredients for 5 Servings (Cups)

• 2 1/2 cups organic & raw sunflower seeds
• 1/4 cup sesame seeds
• 2 tablespoons organic Styrian pumpkin seed oil PGI
• 2 tablespoons roasted sesame oil
• 2 shallots, peeled and chopped
• 454 g silken tofu
• 1/4 cup soy sauce
• 1/2 teaspoon sea salt
• 1 pinch freshly ground pepper
• Juice of one lemon

  Preparation

1. Combine all ingredients in a food processor until a creamy consistency is achieved (Tip: If necessary, thin with a little water)
2. DONE! Easy, we promise! Leftovers can be easily stored in an empty Schalk Mühle screw-top jar 😉

More recipes with pumpkin seed oil at https://www.kuerbiskernoel.cc