Our organic native mustard oil is obtained from selected mustard seeds from controlled organic agriculture and gently cold-pressed. This preserves the characteristic taste as effectively as possible.
The mustard seeds used come from Austria and are carefully processed in our family business – for the highest quality and short supply chains.
The oil impresses with its pungent and spicy note and brings a pleasant, clear sharpness to many dishes. Compared to classic mustard, the oil appears finer and more balanced, with a subtle, well-integrated spiciness.
It is particularly suitable for those who wish to enrich their cuisine with exciting aromas and new taste components.
Mustard oil pairs excellently with salads, marinades, or vegetable dishes, providing a strong, aromatic note. It also adds a special depth to dressings, potato dishes, or as a delicate seasoning in warm meals.
Good to know
- Finely spicy sharpness – not too dominant
- Ideal for dressings, marinades & creative cuisine
- Intense in taste even in small quantities
- Do not heat strongly
- Store protected from light after opening
Nutrients per 100 g
| Energy (kJ) | 3700 kJ |
|---|---|
| Energy (kcal) | 900 kcal |
| Fat | 100 g |
| of which saturates | 6,3 g |
| of which mono-unsaturates | 61 g |
| of which polyunsaturates | 33 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
100% mustard oil*
*from controlled organic cultivation
Organic Native Mustard Oil
- Cold-pressed from 100% Austrian organic mustard seeds
- Pungent and spicy in taste
- Full of character & aromatic
- From regional raw materials with traceable origin
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Senföl – super mild im Geschmack – ein sehr feines Öl. Danke dafür.