Our organic virgin grapeseed oil is gently cold-pressed from selected grape seeds from controlled organic farming. Thanks to the careful processing, the fine aromatic substances are preserved as best as possible and give the oil its characteristic, slightly fruity taste.

Grapeseed oil is characterized by its particularly elegant and light aroma, setting it apart from stronger oils. It is ideal for fine, modern cuisine and brings a subtle freshness to a wide variety of dishes. The grape seeds come from Austrian organic cultivation and are processed with great care – the elaborate extraction process makes this oil a special specialty among vegetable oils.

It pairs excellently with salads, vegetables, or for refining dishes, rounding them off with a light, harmonious note. It also unfolds its full aroma in dressings, fine sauces, or as an elegant seasoning oil in cold cuisine.

Good to know

• Fine-fruity, elegant aroma
• Particularly light – ideal for modern cuisine
• Naturally rich in unsaturated fatty acids
• Perfect as a seasoning oil in cold cuisine
• Store protected from light after opening